Corn Flour

ARUN BRAND

Corn Flour

ARUN BRAND Corn Flour is a premium-quality food ingredient widely used in cooking, baking, and food processing applications. Made from carefully selected corn, it provides excellent texture, consistency, and versatility for a variety of culinary preparations.

Corn Flour is commonly used as a thickening agent for soups, sauces, gravies, and stews. It also serves as an ideal binding agent in puddings and desserts. Being completely wheat-free, it is widely used in gluten-free recipes and various bakery and food preparations.

Product Features
Feature Details
Product Type Corn Flour
Quality Premium Food Grade
Appearance Fine White Powder
Usage Thickening & Binding Agent
Suitable For Gluten-Free Recipes
Packing

500 g | 1 Kg | 25 Kg

Applications

Soups, Sauces, Gravies, Stews, Puddings, Desserts, Bakery Products, Confectionery, Snacks, Gluten-Free Recipes, Household Cooking, and Food Processing Applications.